cinnamon





cinnamon

Description

Cinnamon is a spice obtained from the inner bark of several tree species from the genus Cinnamomum. Cinnamon is used mainly as an aromatic condiment and flavouring additive in a wide variety of cuisines, sweet and savoury dishes, breakfast cereals, snackfoods, tea and traditional foods.

Product Details
Market
Product Enquiry

Packaging
20ml Sample Bottle
1 Litre Aluminum Bottle
10 Litre + Carboys
150 Litre + Barrels
Contact Us