Saffron





Saffron

Description

Saffron is a spice derived from the flower of Crocus sativus, commonly known as the "saffron crocus". The vivid crimson stigma and styles, called threads, are collected and dried for use mainly as a seasoning and colouring agent in food. Saffron has long been the world's most costly spice by weight.

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Packaging
20ml Sample Bottle
1 Litre Aluminum Bottle
10 Litre + Carboys
150 Litre + Barrels
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Armed with research for over two decades “PRINCE ENTERPRISE” has been offering the best and a wide quality of essential oils, carrier oils and Aroma compounds.

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